12/28/12

December 30th, 2012

  SUNDAY Slow-Roasted, Glazed Pork Shoulder  | Double Broccoli Quinoa  |  Homemade Applesauce MONDAY   Champagne with St. Germain & a Lemon Twist Scallops with Champagne Butter & Chives Seared Steaks with Porcini Mushroom Cream Sauce Whipped Potatoes Pan-Roasted Haricots Verts Green Tea Fortune Cookies TUESDAY {Hot} Slow-Roasted Pork, Caramelized Onion & Provolone Sandwiches  | Continue reading → «December 30th, 2012»

12/22/12

December 23, 2012…Weekly Dinner Menu

SUNDAY Chicken Skewers with Meyer Lemon Salsa | Coriander Rice | Steamed Broccoli MONDAY Gruyère & Apple Cider Fondue | Green Apples, Sausages and a French Baguette Rice Pudding with Chai Spices   TUESDAY Buttery Roasted Chestnuts | Champagne Madeira-Roasted Prime Ribs of Beef | Horseradish Sauce Balsamic-Glazed Cipollini with Lemon & Bay Leaves Spinach Continue reading → «December 23, 2012…Weekly Dinner Menu»

11/23/12

The Day After…Thanksgiving

FRIDAY Carrot Pudding Ravioli  |  Maple Roasted Brussel Sprouts Today is a day in which dinner holds little interest, in fact, eating in general has lost most of its appeal… I am one of those people…I don’t like clutter {things just hanging around}.  Every year, the Christmas tree, garlands, wreaths…it all starts to get on Continue reading → «The Day After…Thanksgiving»

11/22/12

Thanksgiving Day 2012

THURSDAY |  THANKSGIVING DAY Butter-Rubbed Roast Turkey  |  Giblet Gravy  |  Sausage & Sage Stuffing with Wild Mushrooms  |  Skillet Green Beans with Fried Shallots  | Carrot Pudding  |  Cranberry Fruit Conserve  |  Pumpkin & Bourbon Mousse Thanksgiving morning…Michael & I pour ourselves a coffee and join the kids, each one enjoying the first mug of Continue reading → «Thanksgiving Day 2012»

11/21/12

Thanksgiving Eve…

WEDNESDAY Cracked Dungeness Crab with Butter & Lemon  |  Epi Baguettes  |  Fall Harvest Cheese Board No matter how well-planned out this Holiday is, the day prior, or “Eve” always manages to be a marathon for Michael & I.  Well-rewarded, mind you, as our traditional Thanksgiving Eve dinner is a no-cooking indulgence in fresh crab, bread Continue reading → «Thanksgiving Eve…»

11/16/12

November 18, 2012

SUNDAY  Meatloaf with Brown Gravy  |  Mashed Potatoes  |  Peas with Parmesan MONDAY {Slow Cooker} French Onion Soup  |  Caesar Salad TUESDAY Herb-Roasted Pork Subs with Garlicky Spinach  |  Chunky Applesauce WEDNESDAY Cracked Dungeness Crab with Butter & Lemon  |  Epi Baguettes  |  Harvest Cheese Board THURSDAY Butter-Rubbed Roast Turkey  |  Giblet Gravy  |  Sausage Continue reading → «November 18, 2012»

11/3/12

October 28, 2012

SUNDAY Roast Chickens  |  Dijon Brussel Sprouts  |  Applesauce with Rosemary & Brown Butter MONDAY Parmigiano Pumpkin Soup  |  Seasonal Fruit TUESDAY Chicken & Wild Rice Salad  |  Leftover Parmigiano Pumpkin Soup WEDNESDAY Stuffed Pumpkin  |  Mixed Green Salad  |  “Witches’ Brew” THURSDAY FRIDAY Grilled Chicken Breasts with Sage Pesto  |  Baked Potato Chips SUNDAY Continue reading → «October 28, 2012»