November 18, 2012

SUNDAY

 Meatloaf with Brown Gravy  |  Mashed Potatoes  |  Peas with Parmesan

MONDAY

{Slow Cooker} French Onion Soup  |  Caesar Salad

TUESDAY

Herb-Roasted Pork Subs with Garlicky Spinach  |  Chunky Applesauce

WEDNESDAY

Cracked Dungeness Crab with Butter & Lemon  |  Epi Baguettes  |  Harvest Cheese Board

THURSDAY

Butter-Rubbed Roast Turkey  |  Giblet Gravy  |  Sausage & Sage Stuffing with Wild Mushrooms  |  Skillet Green Beans with Fried Shallots  | Carrot Pudding  |  Cranberry Fruit Conserve  |  Pumpkin & Bourbon Mousse

FRIDAY

Pumpkin Ravioli  |  Maple Roasted Brussel Sprouts 

Note:  Entrées listed above, and not linked here to a recipe, will be detailed on the post for that specific day

Related Posts Plugin for WordPress, Blogger...
Print Friendly

Post Your Comment