Valentine’s Day

Heart of Roses


Arugula, Pear & Goat Cheese Salad with Pomegranate Vinaigrette

Grilled Chateaubriand

Roasted Red & Purple {Organic} Fingerling Potatoes

 Coeur à la Crème with Raspberries

 Devil’s Food Cupcakes



Spending this evening with My Valentines {all four of them!} so putting the camera away for the evening.  

Wishing you all a LOVEly Valentine’s Day!


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