Zebra Pasta, The World’s Most Famous Tomato Sauce & Garlic Bread

TUESDAY Zebra Pasta  |  The World’s Most Famous Tomato Sauce  |  Garlic Bread with Truffle Oil & Fresh Basil   I love typeset ~ letterpress, style art {and black & white photography}…it all serves as such a wonderful backdrop to the colors of “real” life.  This image comes from a “local” {for me} artist …her name Continue reading → «Zebra Pasta, The World’s Most Famous Tomato Sauce & Garlic Bread»


January 6, 2013

  SUNDAY Asian-Brined Pork Loin  |  Glazed Carrots with Cardamom & Ginger  |  Steamed Rice Downton Abbey Cocktails: The Lady Mary  |  The Lady Edith  |  The Lady Sybil  |  The Bittersweet Mr. Bates  |   The Dowager Countess MONDAY Potstickers  |  Hoisin-Glazed Ribs  |  Pork Fried Rice TUESDAY French Onion Grilled Cheese Sandwiches  | Continue reading → «January 6, 2013»


Slow-Roasted Pork, Broccoli Quinoa & Applesauce

SUNDAY Slow-Roasted, Glazed Pork Shoulder | Double Broccoli Quinoa | Homemade Applesauce   Hands down…this is the most moist, succulent pork I have ever tasted!  We purchased a 15-pound boneless Pork Butt at CostCo {for a budget-friendly $25}, cut it in half {put half in the freezer for another dinner…maybe pulled pork?}and ended up with Continue reading → «Slow-Roasted Pork, Broccoli Quinoa & Applesauce»


December 2, 2012

SUNDAY Perfect Roast Beef  |  Sliced Baked Potatoes with Parsley Butter  |  Sautéed Carrots with Rosemary & Honey MONDAY Roast Beef Sandwiches with Baby Arugula, Caramelized Onions & Crumbled Bleu Cheese  |  Carrot Soup TUESDAY Grilled Chicken Breasts with Sage Pesto  |  Baked Apples WEDNESDAY Grilled Chicken & Sage Pesto Linguine THURSDAY Fish Tacos  | Continue reading → «December 2, 2012»