07/9/14
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Spicy Carrot Pasta Sauce

“Not for me the pile of buttered carrots on the plate.  Too sweet, too orange {too bloody cheerful more like it}.  But the carrot’s place is assured in my kitchen as the bringer of earthy sweetness, a backbone vegetable on which to build layers of flavor.” ~ Nigel Slater, Tender

01/27/14
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Rosemary Chicken Lasagna

SUNDAY Rosemary Chicken Lasagna   Not too long ago, I came upon this lasagna recipe over at the Feasting at Home blog and I knew it would find its way to our dinner menu sooner rather than later, if for nothing more than to satisfy my curiosity.  As I have recently mentioned, I have an Continue reading → «Rosemary Chicken Lasagna»