05/18/13
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Baby Back Ribs, Potato Salad & Kale-Apple Slaw

FRIDAY Molasses Mopped Baby Back Ribs  |  Potato Salad  |  Kale-Apple Coleslaw with Poppy Seed Dressing   Next weekend we celebrate Memorial Day.  In towns all across the country we will remember the men and women who have died while serving in the United States Armed Services.  On a much less profound note, this holiday Continue reading → «Baby Back Ribs, Potato Salad & Kale-Apple Slaw»

01/24/13

Chipotle and Orange Pork Ribs & Farro Salad with Winter Fruit, Pistachios and Ginger

THURSDAY Chipotle & Orange Pork Ribs {Slow-Cooker}  |  Farro Salad with Winter Fruit, Pistachios & Ginger The real beauty & benefit of a meal prepared in a slow-cooker is…time.  Yes, the slow & low method of cooking produces succulent meats & rich, caramelized vegetables but, for me, the big pay-off is time.  I never seem to Continue reading → «Chipotle and Orange Pork Ribs & Farro Salad with Winter Fruit, Pistachios and Ginger»