03/4/13
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Ciabatta with Pork, Garlicky Spinach & Provolone

MONDAY Ciabatta with Slow-Roasted Pork, Garlicky Spinach & Provolone  | Baked, Southwestern-Spiced Sweet Potato Fries with Chile-Cilantro Sour Cream Dipping Sauce I love left-overs that aren’t really left-overs…you know what I mean:  the same meal – two nights in a row.  Re-purposing is a hot term these days & that is how I like to Continue reading → «Ciabatta with Pork, Garlicky Spinach & Provolone»

02/28/13

{Best} Burgers on the Grill

THURSDAY Burgers on the Grill  |  Vermont-Aged Cheddar  |  Tomato  |  Baby Arugula, Romaine, Baby Spinach  |  Bakery Rolls  |  Special Sauce Our family finds itself in the “tween” season…the “in-between” season of {we are in the play-offs} basketball & {I am a starter for} baseball…with Max.  And, of course, there is always the horses Continue reading → «{Best} Burgers on the Grill»