10/17/13
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Slow Cooked Pulled Pork Tacos with Sweet Chili Cabbage Slaw

WEDNESDAY Slow Cooked Pulled Pork Tacos  |  Sweet Chili Cabbage Slaw  | Cilantro~Avocado Cream   As I have mentioned before, when I plan our dinner menus for the coming week I try and look forward a bit, taking into consideration scheduled activities, business travel, even the weather {ever-changing as it is} realizing, of course, that Continue reading → «Slow Cooked Pulled Pork Tacos with Sweet Chili Cabbage Slaw»

10/16/13
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Grilled Sambal Chicken Thighs & Kale~Butternut Squash Salad

TUESDAY Grilled Sambal Chicken Thighs  |  Kale~Butternut Squash Salad   {with a side of “Finding Your Passion”}   For me, the most difficult part of posting on this blog is this paragraph right here…the beginning.  Deciding how to start the conversations you and I share on this little space…most of the time, it is about Continue reading → «Grilled Sambal Chicken Thighs & Kale~Butternut Squash Salad»

05/8/13
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Grilled Chicken with Harissa & Mint and Herbed Lemon Couscous

TUESDAY Grilled Chicken with Harissa & Mint  |  Herbed Lemon Couscous   I have never found myself particularly attracted to the cuisine of the Middle East, India, Thailand, Africa or the Mediterranean.  Not because of any dislike mind you but rather ignorance.  Not having been introduced to those foods growing up, my tastebuds were honed Continue reading → «Grilled Chicken with Harissa & Mint and Herbed Lemon Couscous»

03/6/13
Pork Rib Collage Collage

Chipotle-Orange Pork Ribs & Farro Salad with Winter Fruit

WEDNESDAY Chipotle-Orange Pork Ribs & Farro Salad with Winter Fruit, Pistachios and Ginger I love chalk art & this little number caught my eye recently on Etsy.  The artist is Valerie McKeehan & she is the proprietor of a shop at Etsy called Lily & Val.  Valerie specializes in handpainted chalkboards & chalk art…click here to Continue reading → «Chipotle-Orange Pork Ribs & Farro Salad with Winter Fruit»

03/5/13
Finished dinner plate

Thai Grilled Beef Salad

TUESDAY Thai Grilled Beef Salad This evening’s dinner needed to be easy.  I was gone ALL-DAY.  Horse show season has begun… When I started this blog 6 months ago, we were in the tail-end {forgive the pun} of the horse show season.  I hung this sign up a couple of times…{forgive me, I was learning Continue reading → «Thai Grilled Beef Salad»

03/4/13
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Ciabatta with Pork, Garlicky Spinach & Provolone

MONDAY Ciabatta with Slow-Roasted Pork, Garlicky Spinach & Provolone  | Baked, Southwestern-Spiced Sweet Potato Fries with Chile-Cilantro Sour Cream Dipping Sauce I love left-overs that aren’t really left-overs…you know what I mean:  the same meal – two nights in a row.  Re-purposing is a hot term these days & that is how I like to Continue reading → «Ciabatta with Pork, Garlicky Spinach & Provolone»