10/3/12

September 30, 2012

SUNDAY Six-Hour Pork Roast | Oven Roasted New Potatoes | Apple, Dried Cherry & Walnut Salad with Maple Dressing  MONDAY Butternut Squash & Apple Soup with Melted Bleu Cheese | Left-Over Pork Roast Sandwiches TUESDAY   Mushrooms with Soy Butter | Linguine | Garlicky Greens WEDNESDAY Baked Ziti with Pork & Sausage Ragu  THURSDAY  &  FRIDAY SUNDAY Continue reading → «September 30, 2012»