MONDAY Pork Tacos | Sweet Peach Salsa | Roasted Cumin~Lime Carrots Today was Monday…really Monday. School may have officially started last week but today was the first Monday of the new school year, kicking off the first whole week of school. The first few days of catching up with old friends, meeting new teachers, getting Continue reading → «Pork Tacos & Sweet Peach Salsa with Roasted Cumin~Lime Carrots»
Pardon the interruption but we are going off-course…no dinner post for this evening. Michael left for Japan today and, on top of it being Monday {after a really GREAT weekend}, well, the kids and I were just missing Daddy tonight. Max’s All-Star baseball team suffered their first loss and, unfortunately, an elimination yesterday so baseball Continue reading → «Dinner Inspiration ~ July 2013»
FRIDAY Grilled Whole Chicken | Grilled Peaches, Figs & Dried Blueberries | Arugula Greens with a Mustard Vinaigrette If you are a frequent visitor to The Dinner Concierge, you may remember our recent gift of freshly-caught salmon from our neighbor, Dave. Well, earlier this week, Cynthia {Dave’s wife} emailed me shortly after dinner raving about Continue reading → «Grilled Whole Chicken with Peaches, Figs & Blueberries»
WEDNESDAY Spicy, Oven-Fried Chicken | A Salad of Peaches, Mozzarella & Basil Deep frying {anything} does not take place in my kitchen. Unfortunately, not because of any nutritional concerns but rather…it’s messy, very messy. Even though I have been known to savor the crisp, salty skin of fried chicken as well as tender, golden Continue reading → «Oven-Fried Chicken & a Peach Salad»
