FRIDAY Finally! Just in time for the weekend…the Buffalo chicken wings you have seen pop up on my Weekly Dinner Menu a few times in the last month but which have never appeared in a post. Not just any Buffalo chicken wings, mind you…these are EPIC! A pretty strong statement, I know, but you must Continue reading → «BEST! Buffalo Chicken Wings & Homemade Blue Cheese Dip»
SUNDAY HAPPY ST. PATRICK’S DAY ~ From our Clan to Yours… Corned Beef & Vegetables | Spicy Horseradish Cream | Malty Guinness Mustard | Potato Dominoes | White-Wine Spiked Peas | Chocolate Guinness Goodness Corned Beef is one of Michael’s favorite dinners. I am not sure which version he enjoys more, the original melt-in-your-mouth meat & potatoes dinner or the hot Continue reading → «Corned Beef, Guinness Mustard & Chocolate Guinness Goodness…»
MONDAY Ciabatta with Slow-Roasted Pork, Garlicky Spinach & Provolone | Baked, Southwestern-Spiced Sweet Potato Fries with Chile-Cilantro Sour Cream Dipping Sauce I love left-overs that aren’t really left-overs…you know what I mean: the same meal - two nights in a row. Re-purposing is a hot term these days & that is how I like to Continue reading → «Ciabatta with Pork, Garlicky Spinach & Provolone»
WEDNESDAY Split Pea Soup | Southwestern-Spiced Sweet Potato Fries with Chile-Cilantro Sour Cream Before we get started here, let’s {finally} establish the difference between Sweet Potatoes & Yams. OK…not so fast! I need to entertain you with a lot of useless commentary about this issue & how it came to pass in our family Continue reading → «Split Pea Soup with Southwestern-Spiced Sweet Potato Fries & Chile-Cilantro Sour Cream»
WEDNESDAY Mexican Shrimp & Avocado Salad with Tortilla Chips | Almond-Milk Rice Pudding This salad was quick, easy & refreshingly light. The tortilla chips added a wonderful crunch and the dressing was ultra creamy with a hint of lime. I just so happened to have sushi rice and almond milk on hand so I Continue reading → «Mexican Shrimp & Avocado Salad | Almond-Milk Rice Pudding»
