03/4/13
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Ciabatta with Pork, Garlicky Spinach & Provolone

MONDAY Ciabatta with Slow-Roasted Pork, Garlicky Spinach & Provolone  | Baked, Southwestern-Spiced Sweet Potato Fries with Chile-Cilantro Sour Cream Dipping Sauce I love left-overs that aren’t really left-overs…you know what I mean:  the same meal - two nights in a row.  Re-purposing is a hot term these days & that is how I like to Continue reading → «Ciabatta with Pork, Garlicky Spinach & Provolone»

02/13/13

Split Pea Soup with Southwestern-Spiced Sweet Potato Fries & Chile-Cilantro Sour Cream

WEDNESDAY Split Pea Soup  |  Southwestern-Spiced Sweet Potato Fries with Chile-Cilantro Sour Cream   Before we get started here, let’s {finally} establish the difference between Sweet Potatoes & Yams. OK…not so fast!  I need to entertain you with a lot of  useless commentary about this issue & how it came to pass in our family Continue reading → «Split Pea Soup with Southwestern-Spiced Sweet Potato Fries & Chile-Cilantro Sour Cream»

02/8/13

February 10th, 2013 ~ Weekly Dinner Menu

  SUNDAY Nach Waxman’s Brisket of Beef  |  Horseradish Mashed Potatoes  |  Roasted Brussel Sprouts MONDAY Sliced Brisket with Onions on Soft Potato Rolls  |  French “Peasant” Beets TUESDAY Black & White “Zebra” Pasta  |  “The World’s Most Famous” Tomato Sauce  |  Truffled Garlic Bread with Fresh Basil WEDNESDAY Slow-Cooked Split Pea & Ham Soup Continue reading → «February 10th, 2013 ~ Weekly Dinner Menu»

11/15/12

Pan Roasted Chicken Thighs & Quinoa Salad

THURSDAY Pan Roasted Chicken Thighs  |  Quinoa Salad with Sweet Potatoes & Apples ♣   ♣   ♣ Today has been consumed by all things Dinner.  Tonight’s dinner, tomorrow night’s chili, never mind next week is Thanksgiving, oh, and yes…there are 5 dinners prior to “T” day to plan. Let’s just handle tonight… Both of these recipes Continue reading → «Pan Roasted Chicken Thighs & Quinoa Salad»